I’m proud of this one, my mom would be, too. I was making pastina because Grant wasn’t feeling well and decided to use my frozen spinach. (Is that an Italian-American thing, pastina when you’re sick?) I mixed garlic, butter, feta, and cream cheese into the spinach and it was creamy and delicious!
The only problem was one package of spinach wasn’t enough, next time I’d make two. Harris couldn’t get enough, but that probably means next time he won’t eat any. #toddlers
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